Wednesday, March 13, 2013

State wide victory over GMO labeling on the horizon in Vermont!


The state of Vermont is poised to become the first in the nation to mandate the labeling of genetically-modified organisms (GMOs), following the recent passage of H.112 by the Vermont House Committee on Agriculture and Forest Products (HCAFP). In an historic eight to three vote, HCAFP voted in favor of the "GMO labeling bill," which would require producers to put labels on raw agricultural, processed, and packaged food products

http://www.naturalnews.com/037249_GMO_study_cancer_tumors_organ_damage.html

GMO means there is pesticide/insecticide/herbicide inside the edible vegetation and sprayed onto the edible vegitation, some say even more now due to "tolerance" and superbugs. This causes humans who eat it to incur mutation of cells and cell destruction, which leads to CANCER:

https://www.google.com/search?q=gmo+rats+french+study&hl=en&tbm=isch&tbo=u&source=univ&sa=X&ei=gMdAUbTJBKKQyAGOxYFo&ved=0CEAQsAQ&biw=1192&bih=512

Cancer attacks every other man in U.S., and every third woman. There is a 50% survival rate. You need a plan!

It's 2013, and you can't sit around playing a guessing game with what you eat, drink, and put on your skin. You need to know what chemicals the FDA (GMO, MSG, Aspartame, etc) is allowing in your food, what the latest names for them are, and how they can affect your immune system and your vitality. Make informed decisions. There is a cumulative effect from consuming "just a little bit" of toxins every day. There are over 70,000 chemical agents allowed in our food supply which cause your cells to mutate, divide and multiply. You don't have to be a victim! Get the inside scoop now.

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