Monday, November 18, 2013

Ahh, Sweet (Nerve Damaging) Milk for kids, how noble of America and the FDA!





Some people share research that shows aspartame is the “excrement” of e-coli, the feces of it, and this might explain the central nervous system disorders so many kids in America suffer from when they eat artificial sweeteners, especially this one. Some sources say that 75% of the health complaints about food agents pertain to Aspartame and the adverse conditions experienced from regular use of it. Millions of children in schools across the USA are taught, also, from a very young age, that milk is good for you (not raw organic either) and that it helps build strong bones because it’s full of calcium! Yes, you’ve heard it before. But conventional milk comes from CAFO cows that are constantly injected with hormones to produce more milk than natural, and this in turn gives them udder infections, which gets in the milk. This bacteria must be “dealt with” regularly, so the cows are shot up with antibiotics, and that breeds Superbugs. None of this is labeled on conventional milk, but millions of people, including infants, children, teens and adults drink it daily, without giving it second thought.

 

Now, add in some GMO bacteria and you’ve got sweet light skim! Oh yes, because the best way to hook a child on some cancer causing dead food is to make it sweet. It’s no wonder they’re not sliding in some modified, reduced chicken fat too.

 

Natural News has the inside story: “So the National Milk Producers Federation and the International Dairy Foods Association are petitioning to simply redefine the word "milk" to include other things like artificially flavored and sweetened chocolate and strawberry milk beverages.”

Learn more: http://www.naturalnews.com/042949_milk_definition_aspartame_dairy_industry.html#ixzz2l13iMGSw

 

Hey kids, want a sweet strawberry flavored panic attack?

 

Hey kids, want to have a super sweet nervous breakdown?

 

Artificial sweeteners have no place in food at all, not even candy or gum, but they’re almost everywhere now! It’s hard to even pick up any gum or candy without eating some. So now, the milk that’s “good for your bones” is going to have more toxins than it already does. This is very bad. It’s like conning kids into smoking cigarettes that taste sweet. Will aspartame be put in commercial cigarettes next and be advertised as the Sweet Camel? I wouldn’t put it past’em.

 

“Dr. Janet Starr Hull, author of the book Sweet Poison: How the World's Most Popular Artificial Sweetener is Killing Us. "The research and history of aspartame is conclusive as a cause of illness and toxic reactions in the human body."

Learn more: http://www.naturalnews.com/042949_milk_definition_aspartame_dairy_industry.html#ixzz2l15I5EoP

 

Artificial sweeteners TRICK the body into ingesting them, trying to use them, and the filtering organs go into panic mode. The cleansing organs are all vital to survival, but aspartame attacks them like a mad dog. Your liver, your kidneys, your pancreas, you must have them to survive, but how much mayhem can they withstand, and for HOW LONG? That is the real question, and as Aspartame invades milk too, how will the cancer and mental illness statistics rise, how sharply, and will those victims be diagnosed with something else so the truth doesn’t really come out?

 

Stay tuned to Natural News for more coverage:

 

Sweet deception: The real truth behind artifical sweeteners

http://www.naturalnews.com/041307_Aspartame_artificial_sweeteners_obesity.html#ixzz2l16B2c5c

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