According to Natural News, scientists
and bio-engineers are making an effort to create in vitro meat. In this
technique, they will create a meat through meat cultures in vitro. Although
this skill is far from being perfect, the popularity it is gaining is huge. In
fact, the support is coming from a wide spectrum of people. One source of support
comes from the vegans across the globe, who are in favor of this and are
promoting the consumption of pseudo meats, saying that the cruelty towards
animals will come to an end. They are of the opinion that the use of
antibiotics and hormones, which is finally followed by the slaughter of the
animal, will at least diminish even if it cannot be stopped. Even animal rights
activists are also supporting the measure, as they are against cruelty towards
animals. With PETA offering a reward of a million dollars to anyone who can
develop this meat, this issue is gaining momentum.
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But then there are various
aspects that need to be considered. Even if the in vitro meat meets the demand
of meat supply across the globe and helps to bring down traditional ranching
and farming flounders, will it have the same essential nutrients such as B12
and nutrients? Will it be affordable to those in developing countries? So far,
the taste is not good and huge amounts of money are being spent without any
surety.
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In fact, the first meat patty to
be used in hamburgers in the future has been created and has been approved by
taste testers who certified it to be edible. But to create this patty, nearly
$332,000 has already been spent. In the future, mass production will bring down
the cost, but that is yet to be seen.
To see some fascinating and
interesting clips regarding the horrifying truth about the in vitro meat issue
and more, one can easily log onto:
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