Canola oil, organic or not, inhibits enzyme function.
Are you suffering from fibrotic heart lesions? Want to put a "hex" on your food? Insert hexane, the vapor component of gasoline used to process oils like canola. Hexane is flammable.
Free methanol turns into formic acid upon consumption. Unlike the methanol found in alcoholic beverages and various fruits and vegetables, the methanol produced by aspartame is not accompanied by ethanol, which acts as a protector against methanol poisoning.
Aspartame promotes weight gain in ways unrelated to caloric intake. Beware.
MSG has sister or "cousin" A.K.A. names: Autolyzed yeast, yeast extract, maltodextrin, hydrolyzed protein, sodium caseinate, mono-potassium glutamate, and textured protein.
Because MSG is so cheap, the food industry can use much lower quality foods and simply add MSG as a flavor enhancer.
Condoning cigarettes was just the beginning big wave of SCIENTIFIC QUACKERY in the
Peer-reviewed science journals are but a twisted collection of corporate-funded make-believe science tabloids.
The medical industrial complex calls it a wide "spectrum" disorder so that it can be treated with drugs (more chemicals) that will never heal the child and will, most likely, create more health detriments. Don't inject humans with human cells!
Cancer may be the distant, long term result of consuming chemicals, but Artificial Sweetener Disease, ASD, is the short term consequence. Throw away your sugar free gum and candy, and then trash all foods and drinks you have that are labeled "light" and "zero."
As an alternative to poisoning yourself, try Xylitol or Stevia in order to cut calories, or simply eat more organic vegetables and use organic honey and organic authentic maple syrup.