There's an old fable about a fly
that gets trapped in a window and dies there because it can't get out of the
house to find food. It tried every crevice of that window over and over, but
there was no way to get outside. Unfortunately, for the fly, other windows in
the house were wide open, but it failed to ever leave the one it was trapped
in, to venture over to check and see. In that same light, human beings are
"stuck in their windows" - eating the same food that comes from the
same dirt, that's polluted with pesticides like herbicide and insecticide.*
The year is 2014, almost 2015, and
millions of people are eating dead food that comes from dead dirt, and their
early death will likely come from a lack of nutrition and an overload of
pesticide, rather than from some communicable sickness or infectious disease.
They will die of "natural causes," but they will have no clue what
those causes are. No Western Medicine doctor will tell them and they will
simply methodically die in their "window," just like the fly. This is
a short story about Biotech's genetically mutated soil. If you can't handle the
truth, stop reading right now.
What do you think happens to the
food that grows in dead soil, void of nutrients? That's right - it's dead too. When
do you think that dead soil regains nutrients and where do they come from? This
is the plight of the American agricultural holocaust that's occurring right
now, and what you don't know, understand and heed will hurt you, in more ways
than one. This is the Biotech slaughter of nutrition as pesticides are
gene-infused into seeds of corn, soy, alfalfa, beets, papaya and more. What's
next, potatoes and tomatoes? - Lettuce and spinach? Does it even matter if the
food is dead anyway, or is it worse to put poison on top of poison and eat it? Toxic
fertilizer kills the nutrients in soil also. Any food that grows in soil void
of nutrients will be just that. This is scientific fact.
Once upon a time, some scientists
hired by US politicians created pesticide food to kill the rootworms and the
insects consuming US
Essentially, if you eat food from
toxic dirt, you are eating the toxic dirt. The final question here isn't
whether you will get cancer from eating pesticide, but how soon? There are
several organs of the human body made to filter toxins. The kidneys, the
pancreas and the liver work in tandem and you cannot live without them. When
they get overwhelmed with carcinogens that suffocate the cells and the free
radicals have "free reign," the cancer could settle into those
organs, or take hold of the bladder, prostate or colon.
There is still a such thing as
organic soil, organic fertilizer, organic herbicide, organic pesticide, or NO
pesticide. There is still "food as medicine" just like Hippocrates
said, "Let thy food be thy medicine." Good health is not just the
absence of disease. Don't "eat" toxic dirt or anything that grows from
it. Create an environment in your body where disease CANNOT grow! You can do
it. Check out the wonderfully RAW world of organic fruits and vegetables and
never look back.
DON'T EAT CANCER! http://donteatcancer.wordpress.com/
Pioneer of Natural Health News:
http://truthwiki.org/Natural_News
http://www.collective-evolution.com/2014/04/08/10-scientific-studies-proving-gmos-can-be-harmful-to-human-health/
Stop Smoking Naturally in 14 Days! http://14andout.blogspot.com/?view=classic
Stop Smoking Naturally in 14 Days! http://14andout.blogspot.com/?view=classic
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